Category Archives: Dining

Wining and Dining at the First Airport Hotel

Posted on April 6, 2013 by thewineraconteur

In the National Registry the Dearborn Inn is listed as the first Airport Hotel.  The airport has long been gone, and converted into a test track for the Ford Motor Company, but the hotel is still there.  Not only are … Continue reading →

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Meyer’s Sea Food in Dearborn, Michigan

Posted on April 4, 2013 by thewineraconteur

This was one of those old stately restaurants of a bygone era, where business men would go to have a great lunch or dinner in a very club-like atmosphere.  It was one of those places that had dark wood and … Continue reading →

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Easter Dinner

Posted on April 3, 2013 by thewineraconteur

We had Easter dinner here at the house, and it was non-stop preparations of a mix of Armenian and traditional Easter dishes in anticipation for the crowds.  My Bride shines at moments like this, because it makes her so happy … Continue reading →

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Easter Eve

Posted on April 2, 2013 by thewineraconteur

I have a cousin who has taken it upon herself to have, which has become an Armenian tradition in our families, an Easter Eve party.  Since all of the cousins now have families of their own and we are splintered … Continue reading →

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Cellar Dusty’s in Okemos, Michigan

Posted on March 28, 2013 by thewineraconteur

My Bride recently went to an overnight conference in Okemos for business and one night she and a group of friends had dinner at Cellar Dusty’s.  She has dined there before, but we have not gone there for dinner together.  … Continue reading →

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Soaring Eagle Casino & Resort

Posted on March 27, 2013 by thewineraconteur

There has been a growth of casinos in the state of Michigan as well as in all of the other states, and they have become attractions for conferences and board meetings and other business events.  They are attractive because they … Continue reading →

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Beverly Hills Grill in Beverly Hills, Michigan

Posted on March 25, 2013 by thewineraconteur

One day last week, my Bride and I had the unfortunate task of paying our respects for two different individuals on the same day.  I have always felt that whenever possible this is the proper duty to celebrate another person’s … Continue reading →

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A St. Patrick’s Day Poser

Posted on March 24, 2013 by thewineraconteur

I tend to write some of my stories ahead of time, when the muse strikes me.  I am just getting to a wine question that had me perplexed for the moment.  My Bride wanted to prepare a traditional Corned Beef … Continue reading →

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Mountain Jack’s and a Merlot

Posted on March 23, 2013 by thewineraconteur

As I write these little essays, I try to maintain a balance of restaurants and wines, so that I do not come across as a snob in either category.  I have been very fortunate to have eaten at many fine … Continue reading →

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More Hockey and Wine

Posted on March 22, 2013 by thewineraconteur

Detroit is a major sports town, and the pride for all of the home teams, never seems to waver much.  Each team has their own unique arena and the venues have changed over the years.  One of the most popular … Continue reading →

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